Take a Tour of Our Facilities

The Clwb is where things begin and end. We have converted our magnificent old barn into a lounge for cyclists, a workshop and kitchen.

On arrival each day coffee will be served whilst the days adventure will be discussed during the briefing. All important details relating to the route will be shared along with the most anticipated information; what is the cake of the day? The old barn doors have been up-cycled into chalk boards to highlight these vital bits of daily news.

Relax in the super comfy leather armchairs and watch the sport of your choice on the big screen on the wall. The back wall is covered with a map of Brecon Beacons, marked up with the routes that will be used during your bespoke tour. 

 The workshop area is available at all times for maintenance and tinkering with bikes. We have a wide selection of tools, but if your bike requires specific equipment then its best to bring it with you. 

 In the kitchen you will find our Gaggia bean to cup coffee machine and the well stocked beer fridge to cater for pre and post ride refreshment needs.

 The Clwb displays lots of race memorabilia, including the bike frame which I rode to win my first duathlon world championship, major championship medals plus finisher medals from all over the world.

Ty Moch, our converted pig stys, are home for your bikes. Two double locked and alarmed rooms will store 12 bikes and the former feeding troughs have now been repurposed as bike wash zones. Muck off products are available for your use.

The Douches are for looking after the riders. There is a changing room, so feel welcome to arrive in your civvies, take a kit box to store your clothes in and then use the individual storage spaces. After your ride, recover in our high quality Grohe showers. There is also a laundry facility for cleaning and drying kit.

Next to the douches is the Stewdio, our stretch and yoga room, complete with foam rollers, TRX, weights and resistance bands

We think we’ve got everything covered to help our cyclist have a great day on the bike. 

Peter Hollins